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Single Origin

Availability: In stock

 

COLOMBIA La Plata
Region:
Huila
Processing: Washed
Altitude: 1650m - 1900m
Varieties: Caturra & Colombia
Use: Filter, Plunger, Espresso
Delicate. Elements of tangerine and berries.
Bittersweet cacao finish.

BRAZIL Marcio Borges Castro Alves
Region:
 Barinas
Processing: Natural
Altitude: 950 - 1000m
Varieties: Yellow Bourbon, Catuai
Use: Filter, Plunger, Espresso
caramel sweetness, subtle cocoa finish

$60.00

 

COLOMBIA La Plata
Region:
Huila
Processing: Washed
Altitude: 1650m - 1900m
Varieties: Caturra & Colombia
Use: Filter, Plunger, Espresso
Delicate. Elements of tangerine and berries.
Bittersweet cacao finish.

BRAZIL Marcio Borges Castro Alves
Region:
 Barinas
Processing: Natural
Altitude: 950 - 1000m
Varieties: Yellow Bourbon, Catuai
Use: Filter, Plunger, Espresso
caramel sweetness, subtle cocoa finish